CRISPR has turned a simple fungus into a fast-growing, meat-like protein source with impressively low environmental impact.

Scientists have created swallowable microsphere “pills” packed with engineered bacteria that can detect signs of gut disease, ...

New satellite analysis reveals a dense concentration of ancient stone hunting traps in Chile’s high Andes, challenging ...

For the first time, researchers have uncovered Ice Age RNA preserved within permafrost mammoth tissue, offering a rare ...

New research shows that the magnetic part of light actively shapes how light interacts with matter, challenging a ...

Maternal exposure to emulsifiers may reshape offspring microbiota and increase inflammation risk.

Summary: Millions of Americans are approaching a crucial but often overlooked window to reassess their Medicare coverage, a ...

Blocking a receptor involved in prostaglandins reduces pain while allowing inflammation to proceed normally, according to findings from animal and cell studies. Researchers at the NYU Pain Research ...

Scientists found that kissing likely originated millions of years ago in great apes and was shared by early human relatives, ...

A major new three-paper Series in The Lancet shows that ultra-processed foods are pushing aside fresh, minimally processed meals worldwide. The evidence links rising UPF consumption to poorer diet ...

Water behaves differently when trapped in microscopic spaces instead of flowing freely. Researchers have shown that this confined water becomes “highly energetic,” influencing how molecules bind ...

A WHO-supported study finds global access to antiseizure drugs is rising, but so are concerns about a widely used medicine that can harm unborn babies. A new study conducted in partnership with the Wo ...