Assume you are the producer or distributor of a new wine. You think the wine looks great, tastes even better and offers terrific value. You want it ...

The not-for-profit membership body for the gin industry, The Gin Guild, has appointed two new directors – Sophie Best and ...

“Upskilling and retaining talent is absolutely critical to the future of the drinks sector,” said Benjamin Lancaster, founder ...

In conversation with Jancis Robinson MW at the opening of the Old Vine Conference in Napa, legendary Californian winemaker ...

The release of The 2025 Golden Vines Report today (24 November) has flagged a modestly optimistic outlook for both Fine Wine and Rare Spirits through ...

Curious Vines has opened the applications for its annual education awards, continuing its mission to empower women+ people in ...

Hallgarten & Novum Wines MD Andrew Bewes is to step down from his role at the end of March 2026. During his 16 years at the ...

Inter Rhône, the professional association for the Rhône Valley, has released an update on the 2025 vintage. While final ...

The St Andrews-based Eden Mill Distillery has been acquired from administration, saving the jobs of all 42 staff. St Andrews ...

For this month’s Sustainability Report, Harpers decided to ask the signatories of our Harpers Sustainability Charter about ...

A reserve Chardonnay from Chouilly produced in 1995 harvest was the final vin clair tasted, it being the oldest vin clair Freson can use in the winery. Notes of brioche, roasted almonds and vanilla ...

Mention Calvados to a twenty-something in the UK, and there’s a vanishing slim chance that they will have heard of the spirit ...