These soft, zesty Key Lime Cookies pack a burst of citrus flavor with every bite! They’re perfectly sweet, slightly tangy, and finished with a delicious lime glaze for the ultimate treat. 1) Preheat ...

Spring is in the air … but it’s not quite here yet. I’ve seen some nice warm days, but it could still snow. I’m itching to be cooking fresh, seasonal, local produce, but there’s nothing growing here ...

Love a citrus kick in your cookies? These 15 zesty lime treats bring sunshine to your plate, perfect for any time. Ready to ...

Preheat oven to 350°F. In a large bowl, cream butter and sugar until fluffy. Add egg and egg yolk, beating until creamy. Beat in lime juice and zest just until combined. Stir in flour, baking powder, ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. INDIANAPOLIS — Kim’s Key Lime Cookies ...

Kim Casciero launched Kristi's Key Lime Cookies in 2011 after moving to the Naples area. Born in Maryland, one of her favorite foods is Maryland crab cakes. The first dish Casciero mastered was ...

In a medium bowl using a whisk, an electric handheld mixer, or a standing mixer fit with the paddle attachment, cream together the butter and sugar until light and fluffy, about 2 minutes on medium ...

Alicia Ross If there’s any month of the year that is designated as cookie season, it’s December. Guests and friends visit in abundance, and parties are in full swing. If you need an easy but elegant ...

1. Preheat oven to 350°F. 2. In a large bowl, cream butter and sugar until fluffy. Add egg and egg yolk, beating until creamy. Beat in lime juice and zest just until combined. 3. Stir in flour, baking ...

Look for Key lime juice in bottles in specialty foods stores. If you can't find it, regular lime juice is fine, though the lime flavor won't be as intense. In a mixing bowl, beat the butter and ...

This Key Lime Pie Dip tastes like someone scooped the best part of a key lime pie into a bowl and said, “Go ahead, dip your ...