A controlled feeding study out of South Dakota State University shows that older adults who ate fewer ultra-processed foods ...

Swallowing difficulties, or dysphagia, affect up to 80% of people with Parkinson's disease and can lead to serious ...

Researchers from the Institute of Human Virology (IHV) at the University of Maryland School of Medicine have discovered how a ...

Kidney, utilizes community health workers (CHWs) to help patients undergoing hemodialysis understand and work through ...

A study led by University of Cincinnati Cancer Center researchers sheds new light on how pancreatic cancer cells resist ...

Every year, nearly 10 million Americans experience a broken bone. A quarter of patients with lower leg fractures face delayed ...

Italian researchers found that ultra-processed foods make up about 20 percent of daily calories in adults, with younger, ...

In a study led by researchers at Mass General Brigham, pregnant individuals who stopped taking popular weight loss GLP-1 ...

One in two people in the United States, just over half of the population, is affected by a neurological disease or disorder, ...

Arginine reduced amyloid beta aggregation in vitro and in both Drosophila and AppNL-G-F mouse models of Alzheimer’s disease, ...

New research reveals that people with untreated obstructive sleep apnea have a higher risk of developing Parkinson's disease.

In this study, researchers surveyed 134 young family physicians from 20 European countries to understand how ready they are to use AI in primary care.