Meat-free doesn't mean worry-free. Here's how long vegetarian leftovers really last—and how to keep them safe to eat.

A fresh, crunchy salad featuring fried vegetables and bold flavors — the perfect balance of texture and taste.

Healthy eating cafe chain Sprout & Co are finally ready to open its first outlet outside of Dublin and Kildare, right in the heart of Cork City, serving from today.

Corn and fresh tomatillos join forces to create an incredibly bright, vibrant, and veggie-filled salad that also doubles as a ...

These easy side dish recipes that feature seasonal veggies like sweet potato, beets and squash are sure to be the star of the show this holiday season.

You can get better results from frozen vegetables with some simple techniques that improve flavor and texture. You'll also ...

Not everyone was meant to eat turkey on Thanksgiving Day. Check out these 5 spots open during the holiday and have a ...

Whether you’re a meticulous nigiri-sashimi type or a fan of extravagant rolls decorated with leaves and gold flakes - Tel ...

Stop wasting food and turn your leftover Thanksgiving turkey into simple, delicious meals with these easy recipes and smart ...

Roger’s Diner in Mill Spring, North Carolina is that kind of magical food oasis. The neon sign cuts through the evening darkness like an electric promise of culinary delight, its vibrant green and ...

I went for the falafel plate (hummus, bean salad, aubergine, lettuce, chopped salad, ezme and pitta bread) while Megan had a margherita pide (a traditional Turkish flatbread baked with cheese and ...

Award-winning journalist Helen Chickering will be guest speaker when the AAUW (formerly American Association of University Women) hosts its annual holiday luncheon from 11:30 a.m. to 1:15 p.m. on ...