Festive food plays an important, joyful role during holiday gatherings. But the increased volume of food prepared during this ...

Bradley Hall of Servest Catering says, “proper food preparation and handling is absolutely crucial to ensure food safety during high temperatures; as the risk of food poisoning escalates in warmer ...

Nick Kelly shares tips from one private Ozarks chef about how to safely prepare and cook a delicious Thanksgiving meal.

WASHINGTON — This story from The Conversation by Kimberly Baker, Food Systems and Safety Program Team Director and Assistant Extension Specialist, Clemson University. Thanksgiving is a time for ...

A branch of a leading supermarket chain has been given a zero food hygiene rating. Concerns were raised over food handling and safety at the Linthorpe Road branch of The Co-op in Middlesbrough.