Buttermilk cake is a sweet and tangy treat that proves buttermilk is a Southerner's best kept baking secret. Marianne Williams is a recipe tester and developer who has been working in the People Inc.
This easy-peasy layer cake is baked in a single pan. Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's worked as a pastry chef in some of ...
1. Preheat the oven to 350°. Butter a 9-inch cake pan and line it with a 9-inch round of parchment paper. Butter the parchment paper. 2. In a bowl, sift together the cake flour, baking powder and salt ...
Buttermilk is understated--a quiet, old-fashioned ingredient that brings its own small delight to summer dishes. Yet a bit of buttermilk imparts a tangy and refreshing edge to cakes, salad dressings, ...
Try this cinnamon buttermilk sheet cake recipe for a different kind of cake that is filled with delicious cinnamon flavor and has the perfect silky texture you want from a cake. Food blogger Jenna ...
We should all have a solid command of the ABCs of baking. Thankfully, Food52’s Test Kitchen Manager Erin McDowell is here, with tips and tricks to help you master the most essential desserts and the ...
Dear SOS: Would you please print a good carrot cake recipe, if not your best? Thank you. Dear Gloria: How about two carrot cake recipes? The first one is Virginia Eville’s best and it has a good ...
This is the best upside-down cake ever—the maple syrup infuses the apples and the cake and makes the whole thing taste like a stack of applely pancakes. Serve warm with creme fraiche, unsweetened ...
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