Cooking prime rib requires a methodical approach. Award-winning chef Jean-Pierre has some expert thoughts on how you can ...

Learn the key butcher-approved tips for cooking flawless holiday prime rib, plus expert advice on seasoning, temperature, resting, and more.

This no-fail recipe delivers melt-in-your-mouth, juicy prime rib laced with a garlic and herb-infused crust. If you’ve been afraid to tackle prime rib, take note: this simple recipe has easy-to-find ...

Prime rib brings to mind a few things: the holiday season, family gatherings, and a full belly. It's not uncommon for families to celebrate special occasions together over a main course of prime rib ...

Eating a huge cut of beef rib roast that's cooked juicy, tender, and perhaps a little rare, is a special culinary experience that can often feel festive. It is also a gourmet option at finer ...

When you think of the perfect holiday meal, you probably picture a beautiful roast at the center of the table. And no roast really says “special occasion” quite like prime rib. But how do you make it ...

If you want a delicious slab of prime rib, there's one steakhouse chain that customers continue to praise for its masterfully ...

Indulge in the exquisite flavors of a succulent reverse seared prime rib, a culinary masterpiece crafted by Chef Bryan Woolley. This recipe promises tender, melt-in-your-mouth goodness that will ...

An impressive cut of tender beef that feeds a crowd, prime rib is a perennially popular holiday centerpiece and dinner-party main course. But because nothing in life or butchery is simple, it can go ...