We tested three common fats—butter, shortening, and lard—to see which would produce the crispiest, flakiest pie crust. If you ...
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Food Processor Pie Crust Recipe

This Food Processor Pie Crust Recipe delivers a perfectly flaky, buttery crust with almost zero effort, thanks to quick pulses that keep the ingredients ice cold. It’s an easy, foolproof method that ...
We've consulted Samantha Merritt, a baking expert known for reliable, from-scratch recipes, to help us make a successful pie ...
Most Thanksgiving menus across the United States look more or less the same — you can expect the big bird, some stuffing or dressing, mashed potatoes, a biscuit or a roll. But my family’s Thanksgiving ...
Its Fall and almost time for Thanksgiving so we are inspiring you to make a scrumptious Homemade Chai-Spiced Pumpkin Pie with ...
Just in time for dessert season: a humble grocery-store pecan pie is earning rave reviews for hitting all the right notes — ...
Use pecan pieces. No need to buy pecan halves — pecan pieces or chopped pecans work well because they’re distributed evenly ...