Asian cooking brings so many fun tastes and smells to the table, from sweet and salty to spicy and tangy. And the best part?

Curry is one of Japan’s favorite comfort foods, and you can find restaurants specializing in the spicy dish all over the country. Few of them do it as well as CoCo Ichibanya, though. The Aichi ...

When we talk about Bihar’s food culture, it often starts with litti chokha and ends with champaran mutton. But, for the ...

In a little apartment in Brickfields, a group of friends have gathered for a meal. At the helm in his tiny kitchen is 70-year-old Mohan Narayanan, who is huddled over a large pan, rapidly stirring the ...

Some days, you just need fire on your tongue and heat in your belly. Spice is addictive. The bold, punchy flavours, when balanced well, is a joy to eat. They make food invariably more appetising, and ...

Meat-free doesn't mean worry-free. Here's how long vegetarian leftovers really last—and how to keep them safe to eat.