Put flour in a large bowl and make a well in the middle for the egg. Rub egg evenly throughout flour so mixture becomes crumbly. Dissolve salt and sugar in water and combine with milk. Pour in a bit ...

From “Essentials of Slow Cooking” from Williams-Sonoma. Makes 6-8 servings. Ingredients 2 1/2 pounds lean stewing beef, such as chuck or round, cut into 1 1/2-inch chunks Salt and freshly ground ...

Pakistani keema matar, ground beef curry with peas, is a one-pot delight seasoned with curry powder, paprika, chile powder, and black and cayenne peppers. Fresh tomatoes add brightness and a hint of ...

A bowl of Thai red curry beef always wards off the March blues. There’s the creamy sweetness of the coconut milk, the smell of freshly chopped basil, the rich chewiness of the beef and, of course, a ...

1.5kg blade or chuck steak, cut into 5cm chunks 600ml coconut milk 6 black cardamom pods 10cm cinnamon stick 300g waxy new potatoes, such as Charlotte 8 shallots Handful of Thai sweet basil leaves ...

It’s daunting. But I want to offer some building blocks, or stepping stones, so that you can start cooking for your girlfriend, boyfriend, friends, family, grandmother, anyone. Meat and rice is the ...

Massaman is a warm, rich curry sauce that is a symphony of flavour profiles Ingredients 1kg beef strips, cut from loin 2cm piece of Thai galangal root 2 Thai lemon grass leaves 400gm potato, cubed ...

To make the curry paste, put all the ingredients in a food processor with a little olive oil and blend until they form a paste. For the beef curry, put the cloves and cardamom in a frying pan and dry ...

Thai Curry Beef 1 pound beef Top Sirloin Boneless or Top Round Steak, cut 3/4 to 1 inch thick or Flank Steak 4 to 5 teaspoons Thai red curry paste, divided 1 cup unsweetened coconut milk 1 tablespoon ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Sear beef on a very hot chargrill for 2-3 minutes each side, or until medium rare, then set aside.

BEEF CURRY is the perfect warming dish as the weather turns colder, packed full of flavour. Here is how to make the perfect beef curry in four easy steps. Beef curry is the ideal winter warmer, packed ...