Research shows that more than two-thirds of the 23 protein powders sold in the United States exceed safe levels of lead.

CR’s protein powder investigation inspired a lot of comment and debate. Here, we address the most frequently asked questions.

Consumer Reports expressed concern about high levels of lead in some two dozen protein powders, but only with repeated high ...

FOOD ENGINEERING offers an overview of some of the latest alternative protein technology advancements and product ...

This special report examines the growing obsession with protein in India, a nation where carbohydrates make up 62% of calories. The programme delves into the convenience of protein powders versus the ...

SEATTLE — Starbucks Corp. is striving to fit significant menu innovation through a narrow window. The beverage and food innovation will play a supporting role in the company’s turnaround plan, which ...

The global C-reactive protein testing market revenue was around US$ 2,765.07 million in 2021 and is estimated to reach US$ 3,588.9 million by 2030, growing at a compound annual growth rate (CAGR) of 2 ...