Cakes have been around for centuries, and there are not many treats to enjoy during the holidays than a fantastic, ...

Bake this show-stopping Christmas fruit cake with nuts, brandy, and spices—perfect for family gatherings and holiday ...

Reach Christmas-cake enlightenment with the chef-owner of Attica, one of Australia’s best restaurants. Whatever you do, don’t confuse his fruity creation with Christmas pudding. Seriously. Ben Shewry ...

To make the cake, you will have to start by soaking the raisins, walnuts, chopped fruits and berries in rum for a week. Once that is done, we will start making the cake by mixing the refined oil, milk ...

Expert tips and advice on how to tackle this familiar festive companion, from 'feeding' the cake to keeping it moist ...

A boozy unctuous cake suffused with rum and plump fruit. You can used golden or spiced rum instead of dark rum, if that’s ...