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SEATTLE — Thaifusions is a Seattle mother and son team who are sharing their family's handcrafted recipes with the masses with their line of sauces and curries. You may recognize them from the Thai ...

Heat a wok or 14-inch skillet over medium-high heat. Add vegetable oil. When oil is hot, add chicken and curry paste (add it to taste) and stir fry until chicken is white and opaque on the outside (it ...

Kris Yenbamroong grew up a restaurant brat in Talési, the Thai spot his parents ran on the Sunset strip. At age 13, Yenbamroong moved from Los Angeles to Thailand, where he got hooked on street food ...

Panang curry isn’t the only dish that can be geographically confusing. There’s the saltena, a Bolivian empanada named after a ...

(MENAFN- Gulf Times) Thai cuisine is such a versatile cuisine with a lot of flavour and aroma to it. Dishes like the red curry, green curry, massaman curry, satay, panang curry are recognised ...

Note: In August, staff writer Barbara Hansen wrote about Timothy M. Evans, who has two great passions: Thai food and wine. Two years ago he founded the Amador County winery Clos du Lac Cellars with ...

Kung Fu Thai & Chinese Restaurant in Las Vegas is excited to announce its latest dish, the Best Panang Shrimp Curry. This new addition brings a fresh twist to the restaurant's menu of classic Thai and ...