All it takes is a metal spoon and some elbow grease. A metal spoon is a safe solution to opening a can when there’s no can opener. Using a pocket knife works in a pinch, but it leaves sharp edges on ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Has this ever happened? It's summertime. You're traveling. Perhaps you're in a hotel or Airbnb, or even ...

Using a sturdy spoon can safely open a can by degrading the metal along the seam. A box cutter or pocket knife can puncture the lid, but extra caution is needed to avoid injury. A flat-head ...

Opening a can with grace isn't easy. Even if your can opener is sharp enough to get the job done, you often end up with a detached lid floating in your food, forcing you to fish it out and risk ...