This honey-baked ham recipe is sure to be a hit. Anna Painter is a trained culinary professional who has been testing, developing, and writing recipes for a decade. She was an associate editor at Food ...

Although honey-baked ham is usually served for Easter brunch, it makes a spectacular centerpiece for a winter holiday feast. This recipe is Carrie Parente’s favorite entrée to serve for any big ...

Golden-brown and gorgeous, this homemade ham puts the store-bought stuff to shame. To make this jaw-dropping, flavor-loaded centerpiece dish, we brine a pork shank for three days, then cook it, glaze ...

1. Score the ham on top and place in a foil-lined baking pan. Bake in a preheated 325-degree oven for 30 minutes. 2. Combine apple juice, honey and vinegar in a saucepan. Bring to a boil, reduce the ...

Easter may mark the second year in a row where families won’t be having the same large gatherings they’re used to, but that doesn’t mean smaller family groups who can celebrate together should worry ...

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A must for the Christmas table. “Nothing prolongs the festive spirit like carving Christmas ham days or even weeks later,” says Lewis. “The prospect of snacking on slices of it over summer make this ...

Holidays are a pretty good reason for serving up a baked ham, but you should also try baking a ham if you're having people over for dinner. They're so easy to make, they feed a lot of people, they're ...