This 3-ingredient brown sugar ham steak recipe only takes 15 minutes to whip up, making it perfect for those busy weeknights.

This recipe for Grilled Ham Steak with Apricot Glaze is for you if you are looking for a quick, easy, economical, and delicious main dish that your entire family will love. By itself, plain grilled ...

6. After 20 minutes, remove the ham steak from the oven and baste both sides again with the reserved glaze mixture. Put it back in the oven for an additional 5 to 10 minutes, allowing it to caramelize ...

In a small bowl mix together the jam mustard and vinegar. Broil or grill the ham slices brushing with the basting sauce and turning once for 8 to 10 minutes.

Each Easter, baked hams make appearances on brunch and dinner tables everywhere! If you love ham as much as we do, you probably know that the most important part of making ham taste fantastic is the ...

A thick ham steak, glazed and flavored with dark beer, is the main course in the following family dinner. A rice salad with peas, peppers and a vinegar and oil dressing makes a nice accompaniment. For ...

Stir the soda, Worcestershire, brown sugar, and honey together in a bowl. Set aside Heat 2 tbsp. of the butter in a large skillet over medium high heat. Add the ham steaks and cook 4 minutes on both ...