Heat large nonstick skillet over medium heat until hot. Add Ground Beef; cook 12 to 15 minutes, breaking into 1/2-inch crumbles and stirring occasionally. Cook's Tip: Cooking times are for fresh or ...

1. Heat the oil in a large, non-stick skillet, over medium-high heat. Add the ground beef, onion, salt and pepper. Crumble the beef as it browns. Drain the excess fat. Return the beef to the pan and ...

This short-cut version of a classic dish combines ground beef with a jarred picante sauce and cheese for a flavorful filling that comes together in almost no time. One reason why this recipe appealed ...

1) Preheat your oven to 350 degree’s. 2) Cook the hamburger with the diced onion and minced bell pepper. Stir in the can of diced green chilies and 1/2 cup of the enchilada sauce. 3) Pour one cup of ...

Mexican night at home is something happening almost weekly at our house. From Taco Tuesday to a big pot of barbacoa beef for some killer burrito bowls, I have so many ways of bringing our favorite ...

A can of Old El Paso red enchilada sauce intrigued me with its Easy Beef Enchiladas recipe. Listing four ingredients and three steps supports the recipe's "easy" claim. The No Budget Cooking Series is ...

Ground beef is a go-to ingredient when you need something quick, filling, and flexible. It cooks fast, works with a variety of flavors, and fits into countless types of meals. Whether it’s tacos, ...

Busy weeknights call for meals that are quick, easy, and crowd-pleasing. Ground beef is a go-to for good reason it’s versatile, affordable, and cooks fast. Whether you’re feeding family or just ...

There’s a pound of ground beef in the fridge, and now the choice is yours: Will you make burgers for the millionth time, or will you shake things up and try something new? We’ll just put these 37 ...