MAEBASHI -- A tweet by a farmer here in eastern Japan urging people to eat green onions has created a buzz, earning more than 100,000 likes as of Feb. 3. This Feb. 3, 2022, screenshot shows Shingo ...

Culinary terms can be often confusing, especially when you are new to cooking and every herb or vegetable from the same family looks familiar as well as similar! One such common confusion is between ...

They're also known as scallions and spring onions. Green onions are one of my favorite spring veggies. They add a rich depth of flavor to recipes in both cooked and raw forms. I add them to salads, ...

They’re versatile and welcome in all sorts of dishes, like quick stir-fried noodles, toasted sesame waffles and a platter of roasted spring vegetables. By Tanya Sichynsky Hetty Lui McKinnon’s ramen ...

Whether they’re topping your take-out or mixed into a bowl of miso soup, you’ve probably seen these little onion-flavored green rounds before. But the spring staples, most often called scallions, are ...